Fragrance in the Garden

Thursday, July 20th, 2017 by Jenny Watts
    • Start seeds of broccoli, cabbage, cauliflower and other cool-season crops now. Transplant them to the garden next month and they will be producing for you this fall.
    • Zinnias love the heat and will add a rainbow of color to your garden and the deer don’t like them.
    • Roses need water and fertilizer to keep blooming through the summer. Watch for pests and diseases and treat as soon as you see trouble.
    • Feed annual blooming plants and hanging baskets every two weeks for prolific bloom. Keep dead flowers pinched off.
    • Dig and divide crowded spring-flowering bulbs and tubers including daffodils, scillas, muscari, and bearded iris.

Fragrance in the Garden

Nothing conjures up memories of the past the way a familiar scent can. Orange blossoms, jasmine, lavender, fragrant stock, gardenia – even the words seem to perfume the air. To bring back pleasant memories and create some new ones, choose a few plants to place near the door or by the walkway, or fill your garden with wonderful fragrances all season long.

The first plants that wake up our noses in the spring are narcissus, hyacinth and lily-of-the-valley. Not far behind is the sweet-scented daphne, followed by the intensely fragrant flowers of the lilacs.

Chinese wisteria blooms with a profusion of fragrant lavender flowers in long clusters. The evergreen clematis vine, with its powerfully fragrant white flowers, adds its sweet scent to the springtime air.

The white snowball bush is another sweet scent in the spring garden and so are the tiny flowers of Sarcococca. Mock orange (Philadelphus) is an old-fashioned favorite with its strongly scented showy white flowers in early summer. The large pompom flowers of peonies bloom in late spring. Place one in a vase in a room, and it will fill the room with its delicate fragrance.

The spring flower bed can be filled with the lovely scents of stock and sweet peas. A carpet of sweet alyssum in purple, rose and white will perfume the air from spring to fall.

Summer brings us lovely lavenders, butterfly bush, star jasmine, lilies, honeysuckle and, of course, roses. Varieties like ‘Fragrant Plum’, ‘Rock ‘n Roll’, ‘Fragrant Cloud’, and ‘Julia Child’ have all been developed for their strong fragrances. Gardenias bloom in early summer with their legendary sweet fragrance so loved for corsages.

Heliotrope has large violet flower heads with a strong vanilla fragrance in warm weather. It’s hard to find a more sugary fragrance than purple petunias, especially the variety ‘Sugar Daddy’.

The large, beautiful, white flowers of the Southern Magnolia tree bloom in the summer and their heavy fragrance and welcome shade make the perfect place to relax on a hot summer’s day.

Late summer bloomers with strong fragrance include the exotic and heady fragrance of tuberoses. Sweet Autumn Clematis blooms profusely with wonderfully scented tiny white flowers. The pink flowers of Naked Lady Amaryllis have a strong fragrance that wafts on the air.

Don’t overlook the herbs for their fragrant foliage. Rosemary can be grown as a shrub or a ground cover. Thyme has many varieties with scents ranging from lemon and lime to caraway. The mint family has a long list of fragrant varieties as do the basils: lemon, cinnamon, spicy globe and Thai basil. Many Salvias, or sages, have beautiful flowers and fragrant foliage. There are lots of other herbs that can help create an edible, fragrant garden.

Fragrance plays an important role in our enjoyment of the garden. Plant some memories in your garden with fragrant plants you’ll enjoy all season.

Fragrance in the Garden

Saturday, April 22nd, 2017 by Jenny Watts
    • Plant strawberry plants now for delicious strawberry shortcake this summer.
    • Dahlias come in a wide variety of colors and shapes. Plant the roots now for flowers this summer.
    • Put up hummingbird feeders this month and enjoy these colorful and entertaining birds.
    • Begin spraying roses now for insect and disease problems. Neem oil is a good product for a less toxic solution.
    • Prepare for planting season! Turn in cover crops and do a soil test if your garden had trouble last year.

Fragrance in the Garden

Nothing conjures up memories of the past the way a familiar scent can. Orange blossoms, jasmine, lavender, fragrant stock, gardenia – even the words seem to perfume the air. To bring back pleasant memories and create some new ones, choose a few plants to place near the door or by the walkway, or fill your garden with wonderful fragrances all season long.

The first plants that wake up our noses in the spring are narcissus, hyacinth and lily-of-the-valley. Not far behind is the sweet-scented daphne, followed by the intensely fragrant flowers of the lilacs.

Chinese wisteria is blooming now with a profusion of fragrant lavender flowers in long clusters. The evergreen clematis vine, with its powerfully fragrant white flowers, adds its sweet scent to the springtime air.

The white snowball bush is another sweet scent in the spring garden and so are the tiny flowers of Sarcococca. Mock orange (Philadelphus) is an old-fashioned favorite with its strongly scented showy white flowers in early summer. The large pompom flowers of peonies bloom in late spring. Place one in a vase in a room, and it will fill the room with its delicate fragrance.

The spring flower bed can be filled with the lovely scents of stock and sweet peas. A carpet of sweet alyssum in purple, rose and white will perfume the air from spring to fall.

Summer brings us lovely lavenders, butterfly bush, star jasmine, lilies, honeysuckle and, of course, roses. Varieties like ‘Rock & Roll’, ‘Fragrant Plum’, and ‘Julia Child’ have all been developed for their strong fragrances. Gardenias bloom in early summer with their legendary sweet fragrance so loved for corsages.

Heliotrope has large violet flower heads with a strong vanilla fragrance in warm weather. It’s hard to find a more sugary fragrance than purple petunias, especially the variety ‘Sugar Daddy’. And ‘Prism Sunshine’ petunia is deliciously scented at night.

The large, beautiful, white flowers of the Southern Magnolia tree bloom in the summer and their heavy fragrance and welcome shade create the perfect place to relax on a hot summer’s day.

Late summer bloomers with strong fragrance include the exotic and heady fragrance of tuberoses. Sweet Autumn Clematis blooms profusely with wonderfully scented tiny white flowers. The pink flowers of Naked Lady Amaryllis have a strong fragrance that wafts on the air.

Don’t overlook the herbs for their fragrant foliage. Rosemary can be grown as a shrub or a ground cover. Thyme has many varieties with scents ranging from lemon and lime to caraway. The mint family has a long list of fragrant varieties as do the basils: lemon, cinnamon, spicy globe and Thai basil. Many Salvias, or sages, have beautiful flowers and fragrant foliage. And it’s hard to walk by a lavender plant without stroking the leaves to release its sweet fragrance. There are lots of other herbs that can help create an edible, fragrant garden.

Fragrance plays an important role in our enjoyment of the garden. Plant some memories in your garden with fragrant plants you’ll enjoy all season.

Lovely Lavenders

Friday, July 1st, 2016 by Jenny Watts
    • Spray roses every two weeks with Neem oil to keep leaves free of black spot and mildew.
    • When fuchsia blooms fade remove the whole flower stem to prevent it from developing seed pods which reduces continued blooming.
    • Feed rhododendrons, azaleas and camellias with an acid plant food to encourage lush growth. Pinch or prune to promote full, dense growth.
    • Stake or cage tomato plants before they get any larger.
    • Red, white and blue petunias, verbena or combinations of these with lobelia, geraniums, impatiens and salvia will make a nice display for the Fourth of July.

Lovely Lavenders

Lavenders are a favorite group of ornamental herbs native to southern Europe and the Mediterranean. They are sun loving plants that thrive in hot weather and grow well in California. Their gray or gray-green, aromatic foliage contrasts nicely with the lavender or purple flowers.

Known and admired for their fragrance, lavenders are used in dried or fresh bouquets, potpourri, lavender wands, oil and perfume. Most lavenders dry beautifully for bouquets and attract bees and butterflies. They make fine landscape plants in perennial gardens or mixed with other Mediterranean plants like rockroses, sunroses, catmint, rosemary and germander.

English lavender is the best known for the fragrance of its flowers. Its oil is used in perfume, potpourri and soaps and aromatherapists use it for its healing qualities. It is also good for flavoring ice cream, jams, and pastries. The whole bush is fragrant and it make an attractive 3 to 4-foot shrub.

Cultivars come in a wider range of colors than other lavenders: white, pink, the familiar blue ‘Munstead’, and the darker purple ‘Hidcote’. They are particularly suited to small flower beds and containers, growing to about 18 inches tall.

When French lavender growers crossed English lavender with the longer-stemmed spike lavender, they created hybrids which were larger and produced more oil. These are known as lavandins and they now dominate the world’s lavender oil industry. They also are the best plants for lavender wands because of their long stems. ‘Provence’, ‘Grosso’, and ‘Fred Boutin’ are three fine varieties.

The Spanish lavenders are the show-stoppers in the garden. They are the first to bloom in the spring and their flower petals look like “rabbit’s ears” rising above the large, dark purple spikes. New cultivars, like ‘Bandera Purple’, have mauve-lilac spikes. They make small evergreen shrubs about 30 inches tall and grow very well in containers. Cut off faded flowers to keep new blooms coming.

French lavenders are evergreen shrubs to 30 inches tall and 6 feet wide. They have condensed spikes of purple flowers that bloom for many months. Their leaves are indented and green or gray depending on variety. Plants are hardy to about 20°F.

By planting several varieties you can give your garden months of delightful flowers. The Spanish lavenders are the first to bloom, followed by the English lavenders. The lavandins, ‘Provence’ and ‘Grosso’, bloom last.

Give lavenders an open exposure with as much sunlight as possible to promote flowers. They require well-drained soil and hate wet feet in the winter. In the summer, established plants need little water. Water plants deeply but infrequently, when the soil is almost dry.

Lavenders in the ground require no fertilizing, but container plants should be given a light feeding in the spring. They grow best in gravelly soils with low fertility. Excess nitrogen encourages soft, succulent growth that is low in oils.

Lavenders are also impressively deer resistant; snails leave them alone, and bees and butterflies love them. Plant lavenders in pots or in the landscape, and then relax and enjoy that fragrance!